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Khus
Khus, also known as vetiver, is a fragrant root known for its cooling properties and earthy aroma. The dark green syrup extracted from these roots has a distinctive woody taste and is valued for its numerous culinary, therapeutic, and industrial applications.
The Khus exporter in India exports large quantities of high-quality Khus products to countries across the globe. With the growing international demand for natural and aromatic ingredients, Khus export from India has witnessed significant growth in recent years.
This increasing popularity presents a valuable opportunity for Indian Khus exporters to expand their reach and tap into the global market. The Khus export from India includes various grades and forms of the product, tailored to meet the diverse needs of global buyers.
SPECIFICATION
| Product Name | Khus |
| Origin | Tropical Asia |
| Family | Poaceae |
| Binomial name | Chrysopogon zizanioides |
INGREDIENTS
| Vitamins | Vitamin A, Vitamin B, Vitamin C |
USES
> Khus has many medicinal properties. It has strong anti-inflammatory properties and helps to treat inflammation of nerves and other body parts.
> Khus also has many analgesic properties that help to relieve pain. Thus Khus is also used in making painkillers.
> Khus is rich in iron which helps to increase the flow of oxygen in the blood. It is therefore very good for your health.
> The oils extracted present in Khus have components that help to soothe and relax your muscles and mind thus helping you to sleep.
